A Conscious Approach, Everyday
We believe small, consistent choices shape lasting impact. Throughout the resort, we’ve introduced meaningful changes to reduce waste and lower our carbon footprint — without compromising the guest experience. Our in-room dry amenities are made from recycled materials and sourced from local suppliers. Complimentary drinking water is provided in refillable glass bottles, delivered by our trusted partner to avoid single-use plastic. These everyday details reflect our ongoing commitment to conscious living.
Locally Sourced, Authentically Served
At our restaurant, we prioritize seasonal, local, and organic ingredients wherever possible. By sourcing from nearby producers, we reduce food miles, support local farmers, and allow guests to enjoy the flavors of Phuket through a more sustainable lens. It’s a way of sharing the island’s story – thoughtfully and deliciously.
Clean Energy & Resource Efficiency
Andaman Cannacia is gradually shifting towards renewable energy, with solar panels installed on two of our buildings to help power resort operations. We also focus on minimizing energy use through efficient technologies and day-to-day practices. Our water systems are optimized for conservation – including low-volume toilet flushes designed to reduce unnecessary waste.